Cheera/Spinach Thoran

Ingredients :-

Cheera - 1 cup
Chopped onion - 1/4 cup
Grated coconut - 1/4 cup
Turmeric powder - 1/2 tea spoon
Green chilli - 3
Mustard seeds - 1 table spoon
Raw rice - 1 table spoon
Oil - 1 table spoon
Salt

Method :-

• Cut the spinach leaves nicely and mix it with turmeric powder, green chillies, salt and chopped onion.
• Heat oil in a pan and add mustard seeds and then the raw rice. At last the spinach mixture in to it. Do not add water.
• Cover the pan and allow it to cook for 3 mins. Make sure that the spinach doesn't stick in to the pan.
• Add the coconut and mix well. Turn the heat off. 
• Serve hot with rice.